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Granite Ware · Pots & pans

Granite Ware Three Casseroles with Lids, 3 / 5 / 6 Quart

Three covered casserole sizes for cooking separate dishes or choosing a closer fit for a meal.

$69.99Price checked · Final price in the purchase tab

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  • Three casserole sizes
  • Matching lid for every pan
  • Six pieces in total
  • Enameled steel construction

This set is not suitable for glass stovetops according to its product instructions.

Rice and vegetables in a casserole
Made for this cooking task

A closer look at your choice.

The set contains a three-quart, five-quart and six-quart casserole, each with its own lid. That gives you a smaller vessel for one dish and larger options when the recipe needs more room. The lower, wider casserole shapes differ from the tall stockpots in the range. Keep the lids matched to their pans, and compare the dimension images if storage space or the arrangement of pans on your stove is important.

Material
Enameled steel
Color
Speckled black
Includes
Three casseroles and three matching lids
Size / capacity
3, 5 and 6 quarts
Sizes
3 qt, 5 qt, 6 qt
Piece count
6, including lids
Glass cooktop
Not suitable
Three casseroles with matching lids
The details that matter

Choose a closer fit

Use the smallest casserole that comfortably holds the recipe while leaving room to stir. The three sizes are useful when preparing different dishes, rather than relying on one large pot for every task.

Three-quart and five-quart casserole dimensions
The details that matter

Plan the stovetop arrangement

Check the width of each casserole and the space around its handles before cooking with several pans at once. Follow both the cookware and stove instructions; this set specifically excludes glass stovetops.

Ready for the next meal

Use it. Care for it.
Bring it out again.

  • Let cookware cool before washing.
  • Use warm soapy water and a soft sponge; soak stuck-on food before cleaning.
  • Protect the enamel from hard impacts and sudden temperature changes.

Follow the exact product instructions for heat sources, temperature limits and cleaning. Protect hot handles and leave a stable space for the filled cookware.

Understand enamel-on-steel
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