Roasters19-inch Covered Oval Roaster with Rack
A larger covered oval pan with a removable rack for family roasts and holiday cooking.
A compact covered roaster for a smaller roast, a chicken dinner or a loaf of bread.
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Measure the oven space and the food itself. Leave room for the lid and for oven mitts around the handles.
The 13-inch oval shape gives a smaller meal its own cooking space. A matching domed lid lets you follow recipes that alternate covered and uncovered cooking, while the enameled steel body keeps the familiar speckled finish inside and out. Choose this size when a larger holiday pan would leave too much empty space around the food. The stated seven-pound capacity is a guide; the shape and height of your roast still need to fit beneath the lid.
For a chicken supper, check that the bird sits below the lid and that vegetables fit without piling onto it. For bread, follow a recipe suited to a covered enamel vessel and the care instructions supplied with the pan.
The lid gives you a second way to manage a recipe, but browning and doneness still depend on the food, temperature and cooking method. Use an appropriate food thermometer rather than judging readiness from the color of the enamel or the outside of a roast.
Follow the exact product instructions for heat sources, temperature limits and cleaning. Protect hot handles and leave a stable space for the filled cookware.
Find your roaster size
RoastersA larger covered oval pan with a removable rack for family roasts and holiday cooking.
RoastersAn open rectangular roasting pan with a flat rack and easy access to the food.
RoastersA white enamel oval roaster sized between the compact 13-inch and larger holiday pans.